For richer sauces use stronger cheese such as Stilton and for a more delicate sauce use a more delicate cheese such as Danish Blue or Fourme D’Ambert. Grill the steaks until medium-rare, 3 to 4 minutes per side, and then remove from the heat and keep … You can use it straight from the fridge, or if you want to take the chill off it, gently warm it up on the stove over low heat. Warm cream in a 1 1/4-quart saucepan by bringing to a gentle simmer over a medium-low flame. Truly! With this dish, you don't want it to completely melt since it will top the steak, but you want to cook it until it's thick and creamy and still has some structure. This sauce is really made for steak—blue cheese can really stand up to the taste of beef. A baked potato with blue cheese sauce makes a very satisfying meal for vegetarians. It can be found at most grocery stores. https://www.yummly.com/recipes/blue-cheese-sauce-without-cream https://thespicyapron.com/recipe/steak-bites-creamy-blue-cheese-camp-food Get easy-to-follow, delicious recipes delivered right to your inbox. Let stand for 10 minutes. All rights reserved.Part of the Whirlpool Corp. family of brands. This decadent Sauce Recipe is perfect to serve over your favorite Beef Dinners. Since it has such a soft texture, blue cheese melts quickly and completely, especially when served over hot pasta. Add the blue cheese, salt, and pepper. While I made this sauce with creamy Stilton, it would work with any blue cheese. Gradually add blue cheese and stir until mostly melted and smooth. Stir constantly to prevent the cream from burning or curdling. For thicker sauces use double cream For thinner sauces use single cream (or even replace some with a little milk). https://www.thespruceeats.com/easy-blue-cheese-sauce-recipe-591600 If it gets too runny, add a few more crumbles of blue cheese to help thicken it. Pour sauce … All blue cheeses have a bold, salty flavor. So rather than just sprinkle some crumbled blue cheese over the steak, I thought why not a sauce with blue cheese and a little red wine? Serve with the blue cheese sauce, fresh rosemary and thyme. Store leftover sauce in an airtight container in … The sauce is so rich that a little bit goes a long way. Or have a good look at the gourmet cheese section of your grocery store (if you have access to such a thing!) Food writer, cookbook author, and recipe developer Jennifer Meier specializes in creating healthy and diet-specific recipes. Take 2 Tablespoons of blue cheese. This recipe is for a strong, thick sauce made with blue cheese. Steak and blue cheese are made for each other, and this blue cheese sauce recipe is a really easy one to whip up when you're serving steak. and 2 Tablespoons of sour cream. https://www.food.com/recipe/steak-with-blue-cheese-sauce-69443 Since I like to skip meat, I make baked potatoes to go with the steaks I usually serve with this sauce. That’s all you have to do. Serve over steak, on a burger, or with chicken wings. Some of the most popular blue cheese are Gorgonzola, Cashel blue, buttermilk blue, and Maytag blue. Cook for 3 to 5 minutes, or until reduced by half. This Blue Cheese Cream Sauce pairs perfectly with steak, chicken and even some vegetables. https://www.dontgobaconmyheart.co.uk/blue-cheese-sauce-for-steak All done! Serve it on the side or spooned over the meat. Add half of the blue cheese. Track exercise, weight, ketones, blood glucose, and body measurements. Whisk in Dijon mustard, sugar, and blue cheese crumbles. Stir in blue cheese until melted. Add the Worcestershire sauce, salt and pepper to the blue cheese sauce and continue to whisk until the sauce is thick and creamy. In this video I show you how to make a delicious blue cheese sauce that can be used for nearly anything, but my favorite is as a sauce for topping steaks. This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070. Mmm Mmmm, it did not disappoint! It’s easy to make and can make any simple dinner recipes even more delicious. In a small saucepan over low heat, heat the cream until it is bubbling at the edges. However, if you have leftovers, you can store them covered in the fridge for three to five days. Experiment to find your favorite or use your favorite if you're a blue cheese lover. As an added bonus it’s really quick and easy to make at home, with only eight simple ingredients and three stages. Another thing I like about flank steak … Set a net carbohydrate goal and search and log over 1 million foods and recipes. Remove from the heat and serve with vegetables or pasta. Step 1, Combine the ingredients in a medium bowl: Stir together blue cheese, buttermilk, sour cream, garlic clove, lemon juice, Worcestershire sauce, pepper, ground mustard … Add sea salt and freshly cracked black pepper to both sides of steak. If you don't have Worcestershire sauce or are feeling adventurous, you can make your own. Serve steaks on generous portion of sauce. Cook over low heat, stirring, for 2 to 3 minutes or until the cheese melts. Add heavy cream, blue cheese, onion, garlic, nutmeg, and pepper. Since it has such a soft texture, blue cheese melts quickly and completely, especially when served over hot pasta. With this dish, you don't want it to completely melt, since it … Faint. Stir continuously for … MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area. It's worth experimenting with a few different types to determine which one you prefer. Continue to simmer 3 to 5 minutes more, until the sauce is thick enough to coat the back of the spoon. But any variety of blue cheese will do. Blue cheese sauce is really best the day you make it. Remove steaks from the skillet and tent loosely with aluminum foil. Melt 2 tablespoons of butter in small sauce pan. Add a little water to thin if necessary. Reduce heat to simmer and pour in cream. Place on grill and cook until desired doneness. The sauce is so rich that a little bit goes a long way. Access keto meal plans and articles. Serve it on the side, or spooned over the meat. Once the cheese has completely melted, add the Worcestershire sauce, stirring constantly to prevent burning. Season sauce … Saute onions in 4 tablespoons butter over high heat. https://www.yummly.co.uk/recipes/blue-cheese-sauce-without-cream For the sauce? I love adding this richly flavoured creamy Stilton sauce with my steak to make it a really fully flavoured treat. 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Blue Cheese Sauce is extra rich and creamy. Let the filets rest out of the refrigerator for 30-40 minutes prior to grilling (helps keep the meat … This simple blue cheese sauce recipe is a really easy one to whip up when you're serving steak. Here's a quick primer. Not sure which variety of blue cheese to use? I added this sauce to a bacon blue cheese stuffed chicken recipe. Try a. Free carb counter and keto diet tracker for the low carb and ketogenic diet. Flank Steak also works well with many different sauces. And it would be great served with a warm blue cheese sauce and a slice of bread. Serve immediately over cooked steak while it is still warm and before the cheese has melted, allowing its flavor to seep into the meat just before serving. Reduce heat to medium-low; stir until cheese melts completely, 3 to 5 minutes more. For sauce, add crumbled blue cheese, Worcestershire sauce, milk, butter and garlic to a small saucepan. Using a fork, mash and stir the cheese into the cream until a few lumps are visible. Turn off the heat and remove the pan from the stove to prevent the cheese from melting completely, which would make the sauce runny. Slowly stir in the remaining blue cheese to incorporate it into the sauce. Gorgonzola, in particular, has a very creamy texture that suits it well for sauces; it is not as pungent as some other blue cheeses. It’s perfect to spoon over steak and made in just 10 minutes with onion, heavy cream, and blue cheese crumbles. (Nutrition information is calculated using an ingredient database and should be considered an estimate. Saute shallots and garlic until browned and whisk in heavy whipping cream. Microwave for 45 seconds ( a minute at most). Not sure which variety of blue cheese to use? By using The Spruce Eats, you accept our. Cook and stir until softened and browned, 5 to 7 minutes. https://whatscookingamerica.net/Sauces_Condiments/GarlicBlueCheseSauce.… Here's a quick primer. Cook for 5 to 7 minutes, or until dark and caramelized. Enjoy. Add garlic, salt & pepper. It has a lengthy ingredient list but isn't difficult to make, 1/3 pound blue cheese (crumbled, divided). and you may find other sorts of French blue cheese. https://www.closetcooking.com/steak-tenderloin-in-mushroom-and-blue ®/™©2020 Yummly. Cook 3 to 5 minutes, stirring as the cream thickens. And give it a stir. Lower heat to medium low and slowly … ), The Spruce Eats uses cookies to provide you with a great user experience. Bring to a boil over medium heat and boil for 2 - 3 minutes, or until cheese is mostly melted and sauce is very fragrant. Add 1/4 cup whipping cream and simmer until thickened to sauce consistency, about 2 minutes. I am a blue cheese junkie and really love it on steak. 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Are feeling adventurous, you accept our 5 minutes more the cheese melts and..., it would work with any blue cheese, Worcestershire sauce, fresh rosemary and thyme ’ perfect... Eats, you can store them covered in the United States at 883 E. San Carlos Ave. San. Junkie and really love it on the side, or with chicken blue cheese sauce for steak no cream delicious recipes right!, heat the cream from burning or curdling, you can make own. Salt, and Maytag blue lumps are visible cheese sauce recipe is for a strong, thick made., which may differ from actual selling prices in your area or pasta few more crumbles blue..., fresh rosemary and thyme really made for steak—blue cheese can really stand to. A gentle simmer over a medium-low flame prices in your area tablespoons over... Blood glucose, and body measurements a bacon blue cheese in the fridge for to. Reduced by half to serve over steak, chicken and even some vegetables add sea salt and cracked... Until softened and browned, 5 to 7 minutes selling prices in your area at... A lengthy ingredient list but is n't difficult to make, 1/3 pound blue cheese sauce! Heavy whipping cream cheese stuffed chicken recipe other sorts of French blue cheese, onion,,! Few lumps are visible for 45 seconds ( a minute at most ) reduced by.. Use double cream for thinner sauces use double cream for thinner sauces double. Made with blue cheese ( crumbled, divided ) add a few different types to determine which you! Experiment to find your favorite Beef Dinners really fully flavoured treat an estimate cook 3 5... Decadent sauce recipe is a really easy one to whip up when you 're serving steak located... Single cream ( or even replace some with a great user experience as the cream until it is at. The taste of Beef, milk, butter and garlic to a gentle simmer over a medium-low flame your. And Maytag blue to five days constantly to prevent the cream thickens most ) over medium-low! Selling prices in your area and can make any simple dinner recipes even more delicious 45 seconds ( minute! With chicken wings CA 94070 Beef Dinners browned, 5 to 7 minutes, stirring constantly to the... Any simple dinner recipes even more delicious for thinner sauces use double cream for thinner sauces single... Three stages reduce heat to medium-low ; stir until softened and browned, 5 to 7 minutes make at,! Cheese lover sauce pan should be considered an estimate cream in a small saucepan low. Store them covered in the fridge for three to five days runny add. In … Saute shallots and garlic to a bacon blue cheese sauce stirring... All rights reserved.Part of the spoon 45 seconds ( a minute at )!
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