Let the quiche … This Spinach and Feta Quiche is such a perfectly light summer breakfast, lunch or brunch that stores and reheats great for leftovers throughout the week. AMAZON | BARNES & NOBLE | BOOKS-A-MILLION. Remove from the oven and let the quiche rest in the pan for 10 minutes. Saute spinach with olive oil in a skillet over medium heat until spinach is wilted. :>. Individual Ham and Cheese Puff Pastry Quiche frozen puff pasyry. Trim edges. Fill each pastry lined muffin cup with the spinach mixture (feel free to stuff it very full). https://www.yummly.com/recipes/spinach-quiche-in-puff-pastry In a medium bowl whisk eggs, milk, salt, pepper, feta, and parmesan cheese. A dash of red pepper flake ... let alone with puff pastry! 1/4 teaspoon garlic powder You’ll need to roll out the puff pastry large enough to cover the rim of the dish, or else you won’t get that wonderfully … Grease a large tart tin or two small tins and line with the puff pastry. Then, remove from pan, peel away the parchment, slice and serve warm or at room temperature. These were to die for, I have made them already 5 times all for family gatherings. Place bowl … Always flip and place the cut side of the Puff Pastry down on the baking sheet. Add crumbed feta to bowl with spinach. Red Pepper & Goat Cheese Pasta, Doughnuts from Refrigerated Biscuits (Four Ingredients! Saute spinach with olive oil in a skillet over medium heat until spinach is wilted. 350 g (12.3 oz) frozen spinach, thawed and very well drained; 200 g (7.1 oz) feta cheese, good quality; 1 medium onion; 2 garlic cloves; 2 medium eggs; 1 store bought fresh puff pastry … It has a buttery crust and creamy custard filling that pair perfectly with wilted spinach and tangy feta cheese, and couldn't be more simple to make. Yes, you could use shortcrust pastry instead of puff pastry. Baking in a mini muffin tins is good for parties. 1 teaspoon olive oil Crimp the edges with a fork. Also to use cottage cheese? Have you tried to use filo pastry? Preheat oven to 425°F. Remove from heat and combine in a bowl with feta, parmesan, green onions, garlic powder, red pepper flake, pepper, and 1 egg. In a large saute pan, heat olive oil on medium. Good thing they're easy to make, because they're sure to disappear fast. Set puff … Thank you for sharing this yummy recipe with us :), Hi Rachel, I’m a little confused….when you combine the skillet foods in the bowl with the feta, green onion, s&p and two eggs won’t the mixture be runny? Transfer to 9-inch diameter glass pie plate. THe egg will cook inside the pastry. Bake the quiche on the pan for 45 to 55 minutes, until eggs are set in center and puffed slightly and the phyllo is golden brown. It can be made as a pie or "pita," as individual phyllo triangles, or somewhat untraditionally, in phyllo pastry shells. https://bestcraftsandrecipes.com/spinach-bacon-cheese-mini-quiche Make the Quiche Filling + Cut Puff Pastry Squares: Whisk together eggs, milk, heavy cream, salt, pepper, and garlic in a medium mixing bowl. Roll 1 half out with … 1 clove of garlic, crushed or finely chopped. Add spinach and saute, mixing often until spinach is bright and wilted. Roll puff pastry to 11-inch square. Are the eggs suppose to just cook in the pastry? They were the most delicious, prettiest cups ever. Melt butter over medium high. Beat cream cheese in medium bowl until smooth. Spanakopita bites are mini phyllo pastry shells filled with a delicious spinach and feta cheese mixture. Remove from heat and combine in a bowl with feta, parmesan, green onions, garlic powder, red pepper flake, pepper, and 1 egg. 1/4 teaspoon pepper Lay 1 sheet of puff pastry on a lightly floured surface and cut in half lengthwise. Bake for 25 minutes. Good for special occasions, parties and birth days. I couldn’t actually tell the difference. Make these mini cheese and spinach savoury tarts for easy lunchboxes! The Spinach Puffs are creamy on the inside, buttery and flaky on the outside, and the touch of feta, bacon, and garlic in the filling makes them unquestionably addictive. Brush the tops and edges of each spinach pie with the egg mixture, until egg is completely used up. Their savory goodness and perfect mini size will keep people grabbing at them until they’re gone. Find them in your grocer’s freezer aisle! Frozen puff pastry. Cook bacon for 2 minutes, then add eschallots and cook until bacon … Stir in the remaining ingredients. Stir in the cheese and black pepper. It’s a quick, ever-delicious combo of cream cheese, spinach (I use thawed frozen spinach for maximum speed), feta cheese, and BACON. Pulled Pork Loin Roast Recipe. Sorry if these seem like silly questions, I have never cooked anything but scrambled eggs and never cooked pastries but I want to try this. Cut into 16 (3-inch) squares. Please prepare yourself, because these pastries are going to vanish. 100g feta cheese. Preheat oven to 350 degrees. Add the spinach and saute for another 3 minutes, remove from heat. Also, I ran out of puff pastry and didn’t have time to make more (I used Gordon Ramsey’s ruff pastry recipe), and used two premade pie shells rolled together (rolled to be as thin as one crust) for the second half of the filling. He refuses to acknowledge they are anything but dessert. Brush egg wash over top of pastries. Slice each sheet of puff pastry into nine squares. Heat the oil in a 10-inch skillet over medium heat. and i remember looking for it once during summer months and an employee told me they only had it around christmastime. Watch a how-to demonstration of this recipe technique. Beat the remaining egg very thoroughly in another bowl. This recipe looks fab…do you think you can freeze ahead? Plus, you can receive Inspiration, our monthly e-newsletter. Freezer and kid friendly, extra quick and easy to make. Good idea! ), 1 pound frozen puff pastry sheets, thawed. Maybe even before they are baked? Thanks! 100g baby spinach. Whisk remaining egg with 1 tablespoon of water. Stir in spinach and feta … We may feature your twist on our homepage. Thanks for all your great recipes. https://www.epicurious.com/recipes/food/views/spinach-puffs-51122450 In a separate large bowl, add 5 eggs, 2/3 cup of milk, salt, and pepper. So happy to hear it’s helped. Press the edges to seal. 4 ounces crumbled feta Serve hot or cold ), (Lightened Up!) Remove the skillet from the heat. Let the mixture cool to room temperature. Heat olive oil in a frying pan and cook and stir the shallot and garlic until soft. Place about 1 tablespoon spinach mixture in the center of each square. But my gamble worked out- and Miss 4, a self proclaimed non eater of pastry devoured 2. 2 eggs, divided The only thing I did them different (for the life of me I couldn’t seal the triangle) I put the squares in a mini muffin pan and then filled and baked them. Here is what you need to make spinach and feta puff pastry quiche. https://www.puffpastry.com/recipe/spinach-and-feta-mini-calzones-2 (One sheet of pastry yielded 9 mini quiches.) Add the onion and cook until tender. Whisk well. Add the spinach and cook for 3 minutes. thank you for making your wonderful recipes easier to print. Post navigation. Remove the pastries from the baking sheet and let cool on wire racks for 10 minutes. Spoon feta mixture into center of each square, leaving space for folding. Whisk remaining egg with 1 tablespoon of water. Place the filled pastries onto a baking sheet. No, the feta makes it thick. 1 tbsp olive oil. The quiche can be cut up into squares of any size and served with salad, or cut into finger or bite size pieces for parties. I live in New Zealand and a cook in a cafe always looking for new ideas.I happened to come across your blog on about.com. Fold pastry diagonally. Brush egg wash over top of pastries. Some ideas for vegetarian quiche fillings Roasted capsicum or tomato Cherry tomato and fresh basil Spinach and fetta cheese Marinated or plain mushrooms. On social media, use this hashtag I did have a few recipe requests, but the thing that really shows how delicious these things are is that my relatively picky toddler calls them cookies. 1 pound frozen puff pastry sheets, thawed. Like, who carries one? Serves 18 pastries, 2 cups spinach to join the conversation: Feta cheese and spinach are wrapped in flaky puff pastry in this tasty appetizer. 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